Good morning! We've enjoyed an unseasonably warm autumn thus far, which has been wonderful. It was a little strange to start the "Winter" Bread Share this past Wednesday wearing shorts, but we'll take it. We have some new customers who are part of that, so it's nice to see some new faces blending in with the familiar ones, which of course we are always happy to see as well. 

But it IS almost November, and someone mentioned over the weekend that we may get snow on Wednesday, so we'll take a moment to address the cold weather in relation to our business. We will continue to be at the farm stand, rain or shine, until mid-December. We will work with Anne, in the case of snow, to determine whether to open there, but last year we didn't miss a Wednesday or Saturday due to bad weather in November or December (thank you, ski pants and hand warmers). If you have a preorder during bad weather, we will reach out to you individually to get your baked goods to you. Last year, we did not miss a pickup, and we'll work to achieve that again as the year closes.

Hope everyone has a great week, regardless of what the weather does, eh?

- Ashley & Paul

 
Bread
Chocolate Cherry Bread
Einkorn Sourdough Bread
Multigrain Sourdough Bread
Rosemary Olive Oil Sourdough Bread
Spelt Sourdough Bread

Cookies
Brown Butter Dark Chocolate Chip Cookie
Oatmeal Raisin Cookie
Spiced Molasses Cookie
Triple Chocolate Cookie
White Chocolate Cherry Pistachio Cookie

Crackers
Sourdough Crackers with Sea Salt

Mixes
Einkorn Pancake Mix
Pancake Mix

Flour
Turkey Red Stone Ground Whole Wheat Flour
White Sonora Stone Ground Whole Wheat Flour